Bar

HOURS
MONDAY - SUNDAY 5 - 9 pm
Food
The Dinner menu is offered in the bar daily from 5 - 9 pm.
First come, first served.

HOURS
DAILY 3 - 5 pm
EATS
DUCK FAT FRIES
russet potatoes, garlic, herbs, sea salt, pepper
8
CHIPS & DIP
warm pita, romesco, green olives
9
BUFFALO CAULIFLOWER
roasted cauliflower florets, hot sauce, smoky blue cheese, marcona almonds, green harissa dressing
10
CALAMARI
golden fried, lemon, peppers, sweet onions
14
PORK BELLY
tender, crispy, kimchi-seasoned cucumbers, lettuce, spicy sesame-soy dipping sauce
14
CURED MEAT & CHEESE BOARD
chef's selection of one meat, one cheese, accompaniments
14
CHEDDAR CHEESE CURDS
crispy breaded, golden fried, spicy tomato dipping sauce, pickled vegetables
14
SANTA YNEZ SLIDERS (2)
angus beef, havarti, bacon, aioli, duck fat fries
16
DRINKS
DRAFT BEER 7
CHARDONNAY OR PINOT NOIR
Lucas & Lewellen
9
WELL DRINKS OR DAILY COCKTAIL SPECIAL 9

HOURS
MONDAY - THURSDAY 3 - 10 pm
FRIDAY 3 - 11 pm
SATURDAY 11 - 11 pm
SUNDAY 11 - 10 pm
SIGNATURE 14
MAD & VIN GIMLET
Tito’s Vodka, grapefruit bitters, lime, basil
BUZZWORTHY
Fords Gin, lavender honey syrup
PUESTA DE SOL
Espolon Tequila, mango, lime, chamoy
DUSK BERRY
El Silencio Mezcal, Nosotros Reposado Tequila, raspberries, Aztec Chocolate Bitters, lime
GOLD RUSH
Templeton Rye Whiskey, honey, ginger, lemon
KOP-TE
Jim Beam Whiskey, local limoncello, iced tea, lemon
THE MAD CAPTAIN
Captain Morgan Rum, lime, coconut cream
ESPRESSO MARTINI
Tito's Vodka, Kahlua, Frangelico, shot of espresso
SHRUBS 14
SOMMERTID BREEZE
Nosotros Blanco Tequila, watermelon jalapeno shrub, triple sec, lime, agave
BLOOD ORANGE SOUR
Buffalo Trace Bourbon, blood orange shrub, lemon
THE COPENHAGEN
Buffalo Trace Bourbon, strawberry banana shrub, Angostura Bitters

HOURS
MONDAY - THURSDAY 3 - 10 pm
FRIDAY 3 - 11 pm
SATURDAY 11 - 11 pm
SUNDAY 11 - 10 pm
SPARKLING glass / bottle
VOVETI
Prosecco, Italy
12 / 40
LAETITIA
Sparkling Rosé, Arroyo Grande
15 / 50
LAETITIA
Brut, Arroyo Grande
58
VEUVE CLICQUOT
Brut, France
98
TATTINGER
Prelude Champagne Brut, France
145
CHARDONNAY
LUCAS & LEWELLEN
Santa Barbara County
12 / 40
LORING
Santa Rita Hills
13 / 42
CHALK HILL
Russian River Valley
13 / 42
ALMA ROSA
Santa Rita Hills
14 / 46
JORDAN
Russian River Valley
58
CRAWFORD
Spear Vineyard, Santa Rita Hills
65
OTHER VALLEY WHITES & ROSÉ
JUSTIN
Sauvignon Blanc, Central Coast
11 / 38
CRU
Albariño, Edna Valley
12 / 40
STOLPMAN
Rosé, Love You Bunches, Santa Barbara County
12 / 40
STORM
Rosé, Santa Barbara County
13 / 42
GRASSINI
Sauvignon Blanc, Happy Canyon
42
LUMEN
Pinot Gris, Santa Barbara County
46
PINOT NOIR
LUCAS & LEWELLEN
Santa Barbara County
13 / 42
LORING
Santa Barbara County
14 / 46
ALMA ROSA
Santa Rita Hills
15 / 50
BOEN
Santa Maria Valley
52
PRESQU'ILE
Santa Maria Valley
68
SANFORD & BENEDICT
Santa Rita Hills
95
CABERNET SAUVIGNON
LUCAS & LEWELLEN
Santa Barbara County
14 / 46
JUSTIN
Paso Robles
15 / 50
DAOU
Paso Robles
16 / 52
GRASSINI
Happy Canyon
85
CROWN POINT
Happy Canyon
195
OTHER VALLEY REDS
STOLPMAN
Carbonic Sangiovese, Love You Bunches, Santa Barbara County
12 / 40
CHALK HILL
Red Blend, Sonoma County
13 / 42
JAFFURS
Syrah, Santa Barbara County
13 / 42
CHATEAU STE. MICHELLE, INDIAN WELLS
Merlot, Indian Wells, Columbia Valley
14 / 46
JAFFURS
Petite Sirah, Santa Barbara County
46
THE FEDERALIST
Zinfandel, Lodi, Dry Creek Valley
46
STOLPMAN
Syrah, Ballard Canyon
50
MOLLYDOOKER
Shiraz, The Boxer, South Australia
52
ALPHA OMEGA
Red Blend, Two Squared, Napa Valley
70

HOURS
MONDAY - THURSDAY 3 - 10 pm
FRIDAY 3 - 11 pm
SATURDAY 11 - 11 pm
SUNDAY 11 - 10 pm
CRAFT
STANDARD ALE
Telegraph Brewing co.
8
G TOWN GRAPEFRUIT IPA
M. Special
8
CHIEF PEAK IPA
Topa Topa
8
DANISH STYLED RED LAGER
Figueroa Mountain
8
DAVY BROWN ALE
Figueroa Mountain
8
NITRO MERLIN MILK STOUT
Firestone Walker
8
DOMESTIC
BUDLIGHT 7
BUDWEISER 7
MICHELOB ULTRA 7
IMPORTED
CARLSBERG LAGER
Denmark
8
HOEGAARDEN WITBIER
Belgium
8
AYINGER BAVARIAN LAGER
Germany
9
OTHER
HARD KOMBUCHA
JuneShine
7
DRY HOPPED HARD CIDER
Tin City Cider Co.
BEER ON TAP
POINT CONCEPTION, Figueroa Mountain
IPA, ABV 7.2%, IBU 68
“new age”, west coast style with tropical, piney notes
8
HYPNOSIS, Firestone Walker
IPA, ABV 6.7%, IBU 55
double dry hop, brewed with coveted Cryo Hops pellets, an explosion of tropical fruit flavors such as mango, passion fruit, white grape, and lychee
8
MIND HAZE, Firestone Walker
HAZY IPA, ABV 6.2%, IBU 40
juicy yet balanced, hazy yet lasting, loaded with tropical hop flavors
8
CALI SQUEEZE, SLO Brew
HEFEWEIZEN, ABV 5.4%, IBU 15
juiced with blood orange and citrus twist, unique balance of sweet and tart
8
DOS TOPAS, Topa Topa
MEXICAN LAGER, ABV 4.5%, IBU 12
crisp with notes of cracker and maize
8
AMERICAN LAGER, M. Special
LAGER, ABV 4.7%, IBU 68
fine combination of malted barley, fresh hops, and yeast creating sparkle and flavor
8
RX PILS, Institution Ale Co.
GERMAN STYLE PILSNER, ABV 5.2%, IBU 25
crisp and light with delicate malt flavors, mild floral hop aroma
8
SUNNY DAZE, Barrelhouse Brewing Co.
BLONDE ALE, ABV 5.2%, IBU 10
light and bright with citrus flavors, notes of local orange blossom honey
8